Today’s Baking

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I haven’t baked anything in such a long time. I have been so busy lately and there just has not been time for baking and such.  Today though I just couldn’t go any longer without baking something.

Whoopie Pies

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I’m definitely not a pro with these ones but my hubby loves then anyway.

Passionfruit Yoghurt Muffins

2 Cups self-raising flour

3/4 Cup sugar

200g passionfruit yoghurt

2 eggs

30g melted butter

1/2 Cup milk

Preheat the oven to 180 degrees celcius.  Sift the flour and sugar together. In a separate bowl whisk together wet ingredients. Combine. Pour into your muffin cups and bake for 20-25 minutes.

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